Cooking Guide

Oven Roasted Bison Meatballs

Serves 4 - 5

Apple BBQ Chicken Enchiladas

Serves 6-8

Delmonico Steak with onion and blue cheese sauce

Serves 4

Round Steak Fajitas by Maribel

Serves 6-8

Baked Pork Chops With Rice

Serves 6

Wild Salmon With Ginger Glaze

Serves 4, Used with permission from Wild Alaska Salmon and Seafood Company

Wild Salmon With Teriyaki and Brown Sugar Marinade

Serves 4, Used by permission from Wild Alaska Salmon and Seafood

Grilled Wild Salmon with Mustard Glaze

Serves 6, Used with permission from Wild Alaska Salmon and Seafood Company

Wild Salmon Patties

Serves 2, Used with permission from Wild Alaska Salmon and Seafood Company

Parmesan Crusted Chicken

Serves 4-6 but easily doubled for feeding a crowd

Steak With Balsamic Glaze

Serves 2

Quick and Simple Alaskan Salmon

Serves 2

Swiss Steak For The Crockpot

Serves 4

Country Breakfast Casserole

Serves 4-6, Recipe is easily doubled for a crowd.

Breakfast Sausage, Biscuits and Gravy

Feeds 6-8

Chicken and Coleslaw BBQ Sandwiches

Serves 6-8

Gourmet Chicken Breasts

Serves 4. Recipe can easily be doubled to serve 8.

Chicken Stew With Rice and Vegetables

Serves 6-8

Beef Rump Roast

Serves 6-8

London Broil (Using Round Steak)

Serves 4

Jacked-Up Pulled Beef Sandwiches

Serves 8-10

Beef Stroganoff

Serves 4

Old Fashioned Beef Stew

Serves 6-8, (Recipe is Easily Cut in Half If Needed)

Pan-Seared Grass-fed Steak with Garlic Herb Butter

Serves 2-4

Black Pepper Crusted Wagyu Steaks with Truffles

Serves 4

Best Beef Roast

Serves 6-8

Crockpot Cranberry Pork Roast

Serves 8 (Apricot Preserves Could be Substituted)

Dijon Chicken Linguine

Serves 4

Roasted Pork Chops With Peaches

serves 4